Bistro menu

Bisztro Menu

Starter, Soup Ft
Asparagus, Hollander sauce, strawberry 3 950
Poultry ragout soup, mushroom, green pea 4 650
Main courses
Gilt-head bream, whey cheese, tomato salad 5 250
Fried pork ribs, mashed potatoes, caramelized onion jam 4 680
Caesar salad chicken 3 950
Caesar salad shrimp 4 250

In case of any food allergies, please inform the waiters in advance!

Prices are in huf and vat is included.
The total amount of the invoice includes a 12% service charge.

Chef: Karakas Dávid

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