Lunch menu

Weekly lunch menu

(03.30-04.05.)

Green asparagus velouté

Stefánia meatloaf

Roast lamb, rosemary potatoes, spring onion

2 courses: 6,550 HUF

Carrot cake, orange

2,350 HUF

Opening Hours
Cafe, Brunch & Bistro
Monday – Sunday: 07:00-15:00
Restaurant temporarily closed

Contact
Reception: 0–24H
+36-62-554-888
+36-30-718-4889
info@tiszaviragszeged.hu
6772 Szeged, Hajnóczy utca 1/b
NTAK ID: PA2409648
Payments Methods:

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